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- #61
I've just started baking my own bread - it is fun! I'm not generally a Baker, but I recently was diagnosed with coeliac disease and the pre-made bread is gack :x. I've made a few loaves in oven, and then a colleague gave me a breadmaker at the weekend. I miss getting stuck into the dough, but for convenience it's awesome
I tried to write this earlier from work, but my tiny phone screen was driving me nuts. Breadmakers! My love! My bane! I am cursed. The very first breadmaker I owned was a cheap one I had during college. It was fantastic! I loved it for my tiny studio apartment and I used it all the time. In fact, I used it to death. That's probably how I got cursed. Every. Single. Breadmaker. since then has been awful. I've bought fancy high end Zojurushis, I've bought Wally World specials; I just can't seem to get a decent loaf out of any of them! I wish I could find an old one like I had back in the day.
Now, I have never tried to bake gluten free. I imagine it is very challenging, and I applaud you for it. The available gf breads are awful, I don't know what I would do if I were celiac. Good for you taking it on! I am very interested to know how your baking goes, as I have a celiac friend it would be nice to bake for if there is a good recipe.